v, Dedin Finatsiyatull, Anugerah Dany Priyanto, and Andre Yusuf Trisna. 2022. “Effect of Hydrolysis Time and Bromelain Enzyme Concentration on Protein Levels Of Apple Snail (Pila Ampullaceal) Hydrolyzate”. Nusantara Science and Technology Proceedings 2022 (24). Malang, Indonesia:341-46. https://doi.org/10.11594/nstp.2022.2452.