Rosida DF, Yulistiani R, Mabbrury RNF. The Characteristics Physicochemical of Instant Drink From Groove Leaves (Suaeda maritima) Using Maltodextrin Of Taro Tubers. Nusantara Sci. Tech. Proc. [Internet]. 2022 Nov. 23 [cited 2025 Jul. 1];:254-60. Available from: https://nstproceeding.com/index.php/nuscientech/article/view/789