1st International Conference Eco-Innovation in Science, Engineering, and Technology

View 1st International Conference Eco-Innovation in Science, Engineering, and Technology

Whereas economic growth is recognized as the most important instrument for the decline in global poverty levels in the past 50 years, not all countries have been equally successful at reducing poverty, and income inequality has risen considerably within and among countries. Moreover, current production processes cannot be sustained within planetary boundaries: resource depletion, climate change, massive increases in waste production and pollution are challenges that have endured. The 2030 Agenda for Sustainable Development calls upon countries to pursue a different kind of growth, one that is socially inclusive and environmentally sustainable.

The driving force of the Fourth Industrial Revolution, or Industry 4.0, will be innovation – experimenting with different ways to make use of a range of emerging physical, digital and biological technologies that transform how we produce, consume, and interact and, ultimately, how it meet the Sustainable Development Goals (SDGs). New technologies include remarkable advances in artificial intelligence, robotics, automation, the Internet of Things, 3D printing and additive manufacturing, nanotechnology, and biotechnology.

Industry 4.0 describes the integration of modern Information and Communication Technologies (ICT) with traditional physical products and processes, which will create new business models and new markets. The major idea of Industry 4.0 is the introduction of internet technologies into industry. Currently, industrial production is facing serious challenges, because information and communication technologies – e.g. the Internet of Things (IoT), Cyber-Physical Systems (CPS), Embedded Systems (ES), Augmented Reality (AR), Machine-to-Machine Communication (M2M), Cloud Computing –are entering the factory. I4.0 is a generic term, a vision that shows where the journey in industrial production is going.

Steering Committee : Prof. Ir. Renanto, M.Sc., Prof. Akhmad Fauzi, M.M., Dr. Dra. Jariyah, M.P.,Prof. Dr. Soemargono, S.U., Prof. Dr. Ir. Sri Redjeki, M.T., Euis Nurul H, S.T., M.T., Ph.D., Ir. Kindriari Nurma W, M.T.,Dr. Ir. Minto Waluyo, M.M

Chief of the committee: Dr. Ir. Sintha Soraya S, M.T., Dr. Farida Pulansari, S.T., M.T.

Publication and Documentation Division: Anugerah Dani P, S.TP., M.P., M.Sc., Rizka Novembriato, S.T., M.T, Ahmad Fahri Husaini, Lucky Bayu Riantin

Event Division: Dr. Dra. Wulan Retno W, M.Pd, Aulia Ulfa Farahdiba, S.T., M.Sc., Beta Cahaya Pertiwi, Sucahyaning Wahyu T.K

Secretariat Division: Dr. Dira Ernawati, S.T., M.T., Kinanti R. Hayati, S. Hum., M.A., Riski Ayu Anggreini, S.TP., M.Sc., Indah Fitriana Solichah, S.T.

Funding and Equipment Division: Rachmad Ramadhan Y, S.T., M.T., Yusron Falah, S.T.

Consumption Division: Husnul Yaqien, S.T., Erna Yuliani, Nia Tri Lestari, S.Kom

Transportation Division: Adi Suprapto, S.P.

Published: 02-11-2020

Articles

  • The Zero Waste Catfish Product Innovation as an Empowerment Strategy Accompanied by Bunda KoJa Community Around Operational Area of PT Pertamina (Persero) Integrated Terminal Jakarta

    Andri Akbar , Ryan Hendra, Anita Ervina, Rida Aini Rahmawati
    1-7
    DOI: https://doi.org/10.11594/nstp.2020.0501 | Abstract Views: 304 | File Views: 356

  • The Effect Addition of Winged Bean and Konjac Flour on the Quality of Instant Cassava-Corn Noodles

    Satrijo Saloko , Siska Cicillia, Siti Rakmah
    8-20
    DOI: https://doi.org/10.11594/nstp.2020.0502 | Abstract Views: 517 | File Views: 732

  • An Investigation of the Influence of Changing Energy Volume Densities to Produce a Complete Process Parameter Window for Selective Laser Melting of Scalmalloy

    Celine Turangi, Florian Haslich, Tim Pasang
    21-33
    DOI: https://doi.org/10.11594/nstp.2020.0503 | Abstract Views: 613 | File Views: 423

  • Observation of Canna lily for Phytotechnology in Constructed Wetland

    Ram Babu Pachwarya, Euis Nurul Hidayah, Rizka Novembrianto, Yuliatin Ali Syamsiah
    34-40
    DOI: https://doi.org/10.11594/nstp.2020.0504 | Abstract Views: 207 | File Views: 242

  • Green Village Pertamina Integrated Terminal Surabaya: Strategy of Corporate Social Responsibility (CSR) Towards the Sustainable development Goals (SDGs)

    Aulia Ulfah Farahdiba, Anis Yuzrin Qonita, Eddy Kurniawan
    41-46
    DOI: https://doi.org/10.11594/nstp.2020.0505 | Abstract Views: 287 | File Views: 324

  • Effect of Fly Ash Height in the Adsorption Column to Remove Phosphate in Laundry Wastewater

    Hafidya Norista Pramesti, Wisnu Setyabudi, Euis Nurul Hidayah , Okik Hendriyanto Cahyonugroho, Yayok Suryo Purnomo
    47-51
    DOI: https://doi.org/10.11594/nstp.2020.0506 | Abstract Views: 251 | File Views: 271

  • Characteristics of Brown Rive var. Inpari 43 and Sonication Treatments for Extraction of Phenolic and Flavonoid Contents

    Hadi Munarko, Slamet Budijanto, Azis Boing Sitanggang, Feri Kusnandar
    52-56
    DOI: https://doi.org/10.11594/nstp.2020.0507 | Abstract Views: 247 | File Views: 374

  • Analysis of Sea Surface Temperature and Its Correlation with Changes in Coastlines Using Landsat 8 Satellite Image Data (Case Study: Ujung Pangkah Gresik)

    Hendrata Wibisana, Zetta R. Kamandang, Siti Zainab
    57-63
    DOI: https://doi.org/10.11594/nstp.2020.0508 | Abstract Views: 276 | File Views: 256

  • Optimization of Biscuit from Pedada Fruit and Purple Sweet Potato Flour

    Jariyah, Ulya Sarofa, Nurul Absyah Wahyuningtyas
    64-71
    DOI: https://doi.org/10.11594/nstp.2020.0509 | Abstract Views: 319 | File Views: 314

  • FTIR Analysis of MgO/TiO2 Nanocomposite on Adsorption of Remazol Turquoise Blue Dye

    Muhammad Abdus Salam Jawwad, Restu Hikmah Ayu Murti, Ya-Fen Wang, Sheng-Jie You
    72-75
    DOI: https://doi.org/10.11594/nstp.2020.0510 | Abstract Views: 367 | File Views: 598

  • Physicochemical and Organoleptic Characteristics of Seasoning from Tempe Hydrolysates using Long Treatment of Fermentation and Proteolytic Enzyme Proportion

    Kalisa Mawarni Putri, Sri Winarti, Sri Djajati
    76-85
    DOI: https://doi.org/10.11594/nstp.2020.0511 | Abstract Views: 493 | File Views: 705

  • Performance of Spirulina Platensis in Oxidation Ditch Reactor for treating To-fu Wastewater

    Lolita Kurniasari, Savira Safrilia, Ni Made Maya Febriana Ramadhany, Iqbal Ramadhan, Euis Nurul Hidayah
    86-90
    DOI: https://doi.org/10.11594/nstp.2020.0512 | Abstract Views: 268 | File Views: 211

  • Integrating CBS and WBS in Construction Projects by Using Data Analytics

    Mik Wanul Khosiin, Wei-Chih Wang, Indradi Wijatmiko
    91-95
    DOI: https://doi.org/10.11594/nstp.2020.0513 | Abstract Views: 297 | File Views: 916

  • Hard Anodize of 6061-T0 Aluminium Alloy in Sulfuric Acid Bath at Near Zero Temperature and Its Mechanical Properties

    Ndaru Adyono , Wahyu Dwi Lestari
    96-101
    DOI: https://doi.org/10.11594/nstp.2020.0514 | Abstract Views: 291 | File Views: 736

  • Oxidation Ditch Reactor to Remove Ammonia and Phosphate in Tofu Wastewater and Skin Tanning Wastewater

    Ni Made Maya Febriana Ramadhany, Savira Safrialia, Lolita Kurniasari, Iqbal Ramadhan, Euis Nurul Hidayah , Aulia Ulfa Farahdiba
    102-106
    DOI: https://doi.org/10.11594/nstp.2020.0515 | Abstract Views: 281 | File Views: 236

  • Application of Thomas Model to Determine the Capacity of Bintaro Fruit Shell Adsorbent

    Timothy Blessing , Okik Hendriyanto, Euis Nurul Hidayah , Anis Artyani
    107-111
    DOI: https://doi.org/10.11594/nstp.2020.0516 | Abstract Views: 234 | File Views: 451

  • The Tribology Behaviour of Polycarbonate Urethane (PCU) as Advance Material on Biomedic

    Wahyu Dwi Lestari , Ndaru Adyono
    112-118
    DOI: https://doi.org/10.11594/nstp.2020.0517 | Abstract Views: 300 | File Views: 314

  • Borax as a Non-Food Grade Addivite in the Perspective of Foof Safety and Human Resources Formation: A Literature Review

    Yunita Satya Pratiwi, Dina Mustika Rini , Hadi Munarko , Hadi Prayitno, Ristya Widi Endah Yani, Nadia Shoukat, Kaleem Ahmad
    119-126
    DOI: https://doi.org/10.11594/nstp.2020.0518 | Abstract Views: 875 | File Views: 1102

  • Analysis and Mapping of Changes in Salinity Concentration Influence by Acidity Value in Kwanyar Coastal, Bangkalan Madura District

    Siti Zainab, Novie Handajani, Hendrata Wibisana
    127-132
    DOI: https://doi.org/10.11594/nstp.2020.0519 | Abstract Views: 191 | File Views: 192

  • Production Forecast Studies for Oil Well Performance Prediction and Field De-velopment Scenario Using Decline Curve Analysis in Multilayer Reservoirs: A Case Study of Field Z

    Cahyadi Julianto , Hidayat Tulloh, Aldi Priambodo, Muhammad Rizky Nugroho, Haykal Kurniawan
    133-139
    DOI: https://doi.org/10.11594/nstp.2020.0520 | Abstract Views: 458 | File Views: 271

  • Production of Briquette Made of Sugarcase Bagasse and Dry Leaves Mixture by Microwave Torrefaction Using Tapioca Flour as Adhesive

    Gina Ayuningtiyas, Faris Harditya, Erlinda Ningsih
    140-144
    DOI: https://doi.org/10.11594/nstp.2020.0521 | Abstract Views: 452 | File Views: 424

  • The Effect of Soaking Time and Temperature of Acetic Acid Solution to the De-crease of Calcium Oxalate Levels in Porang Tubers

    Ratih Kusuma Wardani , Djamilah Arifiyana
    145-149
    DOI: https://doi.org/10.11594/nstp.2020.0522 | Abstract Views: 592 | File Views: 610

  • Survey of Livestock Counting and Tracking Methods

    Farah Sarwar, Timotius Pasang , Anthony Griffin , Saeed-Ur-Rehman
    150-157
    DOI: https://doi.org/10.11594/nstp.2020.0523 | Abstract Views: 520 | File Views: 559

  • Synthesis of Edible Film from Crab Shell Chitosan and Banana Peel Starch

    Sintha Soraya Santi, Ayu Puspita Kandhi Hariyanto, Muhamad Dendy Hartono
    158-164
    DOI: https://doi.org/10.11594/nstp.2020.0524 | Abstract Views: 457 | File Views: 1017

  • Production of Lactic Acid from Microalgal Biomass Chlorella vulgar ESP-31 as a feedstock using PVA Immobilized Bacteria L. Plantarum 23

    Atika Nandini , Dilirani Nagarajan , Jo-Shu Chang
    165-169
    DOI: https://doi.org/10.11594/nstp.2020.0525 | Abstract Views: 350 | File Views: 438

  • Study of Making Potassium Posphate from Seaweed Industrial Wastewater

    Caecilia Pujiastuti, Ketut Sumada, Yustina Ngatilah, Vika Widya P, Purwanto Arief S
    170-174
    DOI: https://doi.org/10.11594/nstp.2020.0526 | Abstract Views: 176 | File Views: 285

  • Experiment Design Effects of Cooling Media Variations Toward Strictness and Pulling Strenghness of Materials of ST 41 in Heat Treatment Process

    Sumiati, Fransisca Diah Ayu Verayanti, Purwati
    175-182
    DOI: https://doi.org/10.11594/nstp.2020.0527 | Abstract Views: 237 | File Views: 302

  • Study the Effect of Smoking on the Potential of Human Resources

    Sunardi, Muhammad Rezki Agus Kurniawan, MT Safirin
    183-188
    DOI: https://doi.org/10.11594/nstp.2020.0528 | Abstract Views: 144 | File Views: 219

  • Optimization of Annual and Five Years Tax Payment Services for Motorized Vehicles in Samsat "X"

    Yustina Ngatilah , Siati, Caecilia Pujiastuti
    189-195
    DOI: https://doi.org/10.11594/nstp.2020.0529 | Abstract Views: 161 | File Views: 159

  • Extraction of Tannin From Ketapang Leaves (Terminalia catappa Linn)

    Sintha Soraya Santi, Febriana Irawati , Nita Prastica
    196-199
    DOI: https://doi.org/10.11594/nstp.2020.0530 | Abstract Views: 907 | File Views: 1660

  • Biosorption of Total Chrome Metals on Leather Tannery Liquid Waste Using Tofu Dregs

    Muhammad Aji Pangestu, Yahya Ardian Yuma Pracesa, Dyah Suci Perwitasari
    200-204
    DOI: https://doi.org/10.11594/nstp.2020.0531 | Abstract Views: 233 | File Views: 272

  • Reduction of Chrom Ion (Cr) With Ion Exchange Resin in Liquid Waste of Leather Tanning

    Resy Mareta Dwi Saputri, Pingky Marcella Aurellia, Dyah Suci Perwitasari
    205-208
    DOI: https://doi.org/10.11594/nstp.2020.0532 | Abstract Views: 257 | File Views: 356

  • Design of Ergonomic Tables and Chair for Special Needs Students (Case Study: Elia Junior High School Surabaya)

    Enny Aryanny, Budi Santoso, Wahyu Putra Alrianto
    209-215
    DOI: https://doi.org/10.11594/nstp.2020.0533 | Abstract Views: 622 | File Views: 533

  • Utilizing Organic Waste (Sugarcane Bagasse and Sugarcane Leaves) as Bio Briquettes through Pyrolysis Process

    Erwan Adi Saputro, Mu’tasim Billah, Arieanthi Laksminingsih, Yuda Eka Mardiansyah, Rachmad Ramadhan Yogaswara, Nove Kartika Erliyanti
    216-220
    DOI: https://doi.org/10.11594/nstp.2020.0534 | Abstract Views: 612 | File Views: 569

  • Line Balancing Techniques for Efficiency Improvement in Construction Steel Company

    Farida Pulansari, Yoga Aulia Sulaiman, Restu
    221-225
    DOI: https://doi.org/10.11594/nstp.2020.0535 | Abstract Views: 489 | File Views: 958

  • Redesigning Ergonomic Vertical Folding Desk in an Apartment Room using Anthropometric Approach

    Handoyo, Anindyo Fikri Wiraputra
    226-232
    DOI: https://doi.org/10.11594/nstp.2020.0536 | Abstract Views: 366 | File Views: 571

  • Hyperrreality in Avatar Film as a Form of Hegemony, Domination, and Capi-talist Ideology in Facing Society 5.0

    Kinanti Resmi Hayati, Nadia Afdholy, Terra Bellatrix Aden Nashahta
    233-237
    DOI: https://doi.org/10.11594/nstp.2020.0537 | Abstract Views: 414 | File Views: 562

  • Making Virgin Coconut Oil (VCO) with Fermentation Process Using Fermipan and Addition of Pineapple Extract

    Kindriari Nurma W, Robet Wilya VP, Dean Perdana
    238-242
    DOI: https://doi.org/10.11594/nstp.2020.0538 | Abstract Views: 1274 | File Views: 1331

  • The Influence Model of Reliability, Assurance, Tangibles, Empathy, Responsive-ness on Customer Satisfaction and Highway Users Loyalty

    Minto Waluyo , Sumiati, Mohammad Rachman Waluyo
    243-247
    DOI: https://doi.org/10.11594/nstp.2020.0539 | Abstract Views: 749 | File Views: 2307

  • Distribution Optimization Using Ant Colony Optimization (ACO) Method Case Research: PT. Coca Cola Official Distributor of Surabaya Area

    Rusindiyanto, Nur Rahmawati, Muhammad Andriven Gozali Sutejo
    248-252
    DOI: https://doi.org/10.11594/nstp.2020.0540 | Abstract Views: 353 | File Views: 303

  • Effect of Dope Composition and Additive Agent on the Properties of La0.6Sr04Co0.2Fe0.8O3-? Asymmetric Flat Membranes

    Silvana Dwi Nurherdiana, Mohammad Hasnan Habib, Wahyu Prasetyo Utomo, Yuly Kusumawati, Syafsir Akhlus, , Hamzah Fansuri
    253-263
    DOI: https://doi.org/10.11594/nstp.2020.0541 | Abstract Views: 183 | File Views: 319

  • Different Dietary Protein Sources Affect the Intestinal Tight Junctions in the Colon of Mice

    Dina Mustika Rini , Yunita Satya Pratiwi , Hadi Munarko , Takuya Suzuki
    264-270
    DOI: https://doi.org/10.11594/nstp.2020.0542 | Abstract Views: 308 | File Views: 300

  • Wetland Saline Water and Acid Mine Drainage Desalination by InterlayeFree Silica Pectin Membrane from Banan Peels

    Muthia Elma, Akhbar, Fitri Ria Mustalifah, Lilis Suryani, Erdina Lulu Atika Rampun, Aulia Rahma
    271-279
    DOI: https://doi.org/10.11594/nstp.2020.0543 | Abstract Views: 325 | File Views: 243

  • Machine Effective Analysis Using OEE and Six Big Losses Methods in the Filter Making Factory

    Muhammad Haris Indra Avichena , Endang Pudji W.
    280-287
    DOI: https://doi.org/10.11594/nstp.2020.0544 | Abstract Views: 367 | File Views: 537

  • Groundwater Risk Assessment as an Impact of Land Use in the Groundwater Basin of Salatiga, Province of Central Java, Salatiga

    Destha A. Kesuma, Purwanto Purwanto, Thomas T. Putranto, Tara Puri Ducha Rahmani, Sintha Soraya Santi
    288-299
    DOI: https://doi.org/10.11594/nstp.2020.0545 | Abstract Views: 236 | File Views: 235